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The Washington Post

Instant Pot black bean soup lets the flavors of Cuban cooking shine



From Ana Quincoces’ book “Modern Cuban,” the frijoles get depth from a traditional sofrito — and more.



Source link : https://www.washingtonpost.com/food/2024/11/03/cuban-black-bean-soup-instant-pot/

Author : Joe Yonan

Publish date : 2024-11-03 15:00:05

Copyright for syndicated content belongs to the linked Source.

Tags : The Washington Post

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