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The New York Times

Can Gouda’s Cheesemakers Stall a Sinking Future?

The New York Times on



The small city where the renowned Dutch cheese is made is subsiding as sea levels rise. Experts say the industry may not survive there, even with the ingenuity of the country’s water managers.



Source link : https://www.nytimes.com/2024/08/01/world/europe/netherlands-gouda-climate.html

Author : Nina Siegal

Publish date : 2024-08-01 04:30:16

Copyright for syndicated content belongs to the linked Source.

Tags : The New York Times

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